Penang cuisine reflects the multicultural society of Penang, Malaysia. Most of these cuisines are sold at road-side stalls, known as "hawker food". Among the most famous Penang dishes are:
• Penang Laksa
• Tari Burger
• Lor Bak
• Ching pu leang thang shui or Ching Pu Leang
• Satay
• Ikan Bakar
• Otak Otak
• Nasi Kandar
• Mee Rebus
• Loh Mee
If you are in the city, you can visit the stall at Lorong Selamat off Macalister Road. For several years, the market- place in Ayer Itam has been known as the place most visited by the locals as the place offer some great choices to feast on beef and other meat.
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